VIP Experience at the New Year's Eve Celebration

Description

Celebrate the ringing in of the New Year in a big way! The VIP Experience is the total package for a fabulous evening at the New Year's Eve Celebration party in Sunset Park. Enjoy a decorated VIP area with a dedicated bar, indoor and outdoor lounge seating, high tops, a private restroom, table service, photo booth, and a DJ. Stationed right next to the Celebration party, you will be a part of the event while enjoying the luxuries of being a VIP! Don't miss the opportunity to possibly have a meet and greet with Micheal Andrews & Swingerhead as they will be stopping by VIP in between sets.

VIP Ticket Includes:

·      Access to a dedicated indoor and outdoor area with lounge seating, high tops, dedicated bar, and private restrooms

·      Kick-off Cocktail Hour at 8:30pm

·      Complimentary Premium Champagne Toast

·      (4) Complimentary drinks from the VIP bar or any of the street bars

·      Cuisine by Pisces Catering

·      Table and Bottle service available for purchase (wine and champagne bottles only)

·      New Year’s Favors

·      Complimentary Photo Experience

·      DJ performing inside the Mount Dora Train Depot during kick-off cocktail hour and from 10:30pm-12:00am.

VIP Q&A

What is the dress code?

• There’s no dress code, but we strongly encourage you to shine like the VIP you are! Whether that be your favorite black dress, snazzy coat jacket, or your most glamorous attire. The venue will be beautifully decorated with sparkling black, blue, and silver décor to compliment the joyous celebration.

Do VIP's have to hang out in the dedicated area all evening?

• No! VIP’s can go in and out of the area as they please.

What drinks are complimentary?

• Any drink of your choice. Whether that is a glass of wine, ice cold beer, or a cocktail. You can order your drinks from the VIP bar or from any of the bars in Sunset Park.

What kind of cuisine will be served?

• Enjoy hors d'oeuvre to compliment your cocktails
• Menu is being decided by our catering culinary chef